London dry gin

London dry gin is the strictest category of gin. The name refers to the style, not an origin: it may be made anywhere. Neutral alcohol is distilled together with natural botanicals, and all the flavouring arises during distillation.

After distilling, only water and a very small amount of sweetener may be added. Colourings and artificial flavours are not allowed. The result is a dry, clear gin with a distinct juniper note. It is regarded as the classic base for gin and tonic and Martini. The applicable regulations are decisive.