Samovar tea (zavarka)
Also known as Russian tea
Strong tea concentrate (zavarka) from the small pot on top of the samovar, diluted with hot water in the glass; served with lemon or sugar.
- Origin:
- Russland
- Size:
- 250 ml
- Caffeine:
- ca. 30–70 mg (Schätzung)
Rough guide; depends on bean, dose and method. Not a statement about effects or health.
Served in: Tea glass holder (podstakannik)
Language: DE · EN
Ingredients
- 8 g Schwarzteeblätter
- 240 ml Wasser (Konzentrat)
- 450 ml Wasser (zum Verdünnen)
- 1 Scheibe Zitrone
- 1 TL Zucker
Preparation
- Put 4-5 heaped teaspoons (about 8 g) of loose black tea in a small pot.
- Pour on 240 ml of boiling water and steep for at least 10 minutes.
- Pour a little concentrate (about a quarter of the glass) into a glass.
- Top up with hot water from the samovar or kettle (roughly 1:2 to 1:3).
- Add a slice of lemon or sugar to taste.
Equipment: Teapot, Samovar
Served with: Tea glass holder (podstakannik)