Café au lait
Also known as Café con leche, Café crème (Frankreich)
French breakfast coffee: strong coffee with hot milk, traditionally drunk from a bowl.
- Origin:
- Frankreich
- Milk:
- Kuhmilch
- Caffeine:
- ca. 50–90 mg (Schätzung)
Rough guide; depends on bean, dose and method. Not a statement about effects or health.
Language: DE · EN
Ingredients
- Kaffee (heiß)
- Milch
Preparation
- Brew strong coffee.
- Heat milk.
- Pour coffee and milk together into a bowl.